424 - One-Pot Meals - Stress Free Kitchen Delights
Friday, January 25, 2019
6:30 PM - 9:30 PM
Charles Hunter III and Matthew Rose
Class to be held at a private home.
Renowned Nashville chef CHARLES HUNTER III of The Salted Table will lead this class on how to prepare a stress-free, time-saving yet flavorful meal for 2-4 people. On the menu is a One-Pot Chicken Ramen, served with snap peas, mushrooms, corn, and soft-boiled egg. The second dish will be a One-Pot Vegetable Curry, with cauliflower, haricots verts, mushrooms, and butternut squash; served on a bed of Basmati or white rice, grits, polenta or farro. Ideal for warming up the colder months but with Charles' special twist, can be lightened for the warmer months as well. Age 21 and up.