Instructor: Jenn Fleischer and Mollie Perry

Class Fee: $35.00

Age 21 and up.

*The information presented in this class is not intended or implied to be a substitute for professional medical advice, diagnosis or treatment. All content presented in this class is for general information purposes only. The information presented in this class is not endorsed by USN, not intended as medical advice, and should not be relied upon as a substitute for professional consultation with a qualified health care provider familiar with your individual medical needs.

Jenn Fleischer

Jenn Fleischer is a Registered Dietitian Nutritionist (RDN), Nutrition Therapist, Certified Diabetes Educator, Health & Wellness Coach, and nationally recognized public speaker. Jenn is known for her transformative behavior change work and non-diet approach to diabetes management.

Jenn is particularly passionate about partnering with clients managing type 1 diabetes, type 2 diabetes, or nutrition for general health and wellness. In one-on-one nutrition therapy, she helps clients move from wanting change to empowered action that leads to lifelong healthy habits. Her process considers the whole person and focuses on the importance of education, development of self-care skills and introspective awareness.

Jenn holds a Bachelor of Science degree in Food and Nutrition Science from Middle Tennessee State University, a Masters of Science degree in Exercise and Nutrition Science from Lipscomb University, and completed her postgraduate dietetics training with Lipscomb University. Additionally, she has completed advanced training in weight-inclusive care, Intuitive Eating, medical applications for plant-based nutrition, and diabetes education at the Joslin Diabetes Center.

Along with her education and professional experience, Jenn has lived with type 1 diabetes and food allergies for over 25 years and has a vast pool of personal experiences to draw upon to inspire, educate, and empower clients and audiences.

When she isn’t working you can find her running trails, swinging kettlebells, leading a 5-minute dance party or getting creative in the kitchen. Jenn lives in Nashville, TN with her husband and two sons.

Mollie Perry

Mollie is a Registered Dietitian Nutritionist (RDN) and Certified Diabetes Care and Education Specialist (CDCES) with a Master of Science in Nutrition and Exercise Science. Mollie is part of Nashville Nutrition Partners, a group private practice in Nashville, Tn. Her approach focuses on gaining a fundamental and holistic understanding of each individual client and approaching any medical diagnoses within this personal context. Mollie's ultimate goal is to empower clients by supporting them through practical and science-based solutions that genuinely improve their quality of life.


Prior to joining Nashville Nutrition Partners, Mollie co-founded VidaFuel, LLC; the first company solely dedicated to creating foods targeted toward those with Chronic Kidney Disease and renal failure. Mollie is a frequent speaker to various organizations, including the American Association of Kidney Patients (AAKP) and has published articles for nutrition-focused periodicals, including RenalLife magazine.

Mollie is particularly passionate about working with clients managing endocrine disorders, especially PCOS or diabetes (type 1, type 2, and gestational). In addition to her work with chronic kidney disease and endocrine disorders, Mollie's clinical experience includes working with those struggling with eating disorders and disordered eating. She has experience working in both Intensive Outpatient and Partial Hospitalization eating disorder programs.

Mollie belongs to the Academy of Nutrition and Dietetics and has served on the Board of Directors of the Nashville Academy of Nutrition and Dietetics as both President and Advocacy Chair.